Wall Street Journal
Onboard menus are changing as airlines try to keep up with improved dining options at many airport terminals, with more people gravitating to healthier fare. “The fast-food restaurants are going away and more of the healthier concepts are moving into
American Airlines keeps it local by partnering with Zoës Kitchen for in-flight foodDallas News
Zoe’s Kitchen, American Airlines partner for in-flight mealsNation’s Restaurant News
American Airlines to Start Serving Zoës Kitchen MenuQSR magazine
Cooking Light -KLUV (blog)
all 26 news articles …read more

Source: TRAVEL